Have you tried Roll Kuchen with your summer watermelon? I won’t tout the dietary benefit of this white-floured, fried-in-dough, doughnut recipe. But I will boast of its flavourful addition at our household. As with all farm-based recipes, these are good eats. You’ll gather some waist-expanding, birthing-hipped abundance if you eat too much of it though … Continue reading

family life / what we do

thriving in the kitchen

Our seven year old is in the fill-out-every-contest stage…and the first thing she submitted, she won! Tickets to the local Thrive Festival! A boon for me, because I love a velvety jazz concert. So her and I attended one on Saturday. On Sunday, we all headed to the local Iron Man chef competition. We sat in the … Continue reading